Comprehensive audits for stronger compliance & safer systems
Food safety audits should do more than tick boxes they should uncover risks, strengthen systems, and prepare you for certification with confidence. At Litmus, our auditing approach blends global standards with practical insights to help you identify gaps, implement improvements, and build a culture of compliance.
Statutory & Regulatory Audits
• FSSAI Compliance Audits
• FoSTaC Compliance Audit
• GMP / GHP Audits
• HACCP Audits
Sector-Specific Audits
• Manufacturing Segment Audits
• Kitchen & HoReCa Audits
• Retail, Storage & Logistics Audits
• Supplier & Vendor Audits
Standards-Aligned Audits
We audit against FSSAI, ISO 22000, BRC, FSSC 22000, and other global benchmarks.
Gap Analysis & Action Planning
Detailed scoring and root cause analysis with step-by-step corrective action plans.
Mock Certification Audits
Full-scale simulation audits to prepare your team for official inspections.
On-Site Hygiene & Compliance Checks
Practical, on-ground evaluations that highlight improvements in infrastructure and processes.
Turning Compliance into Confidence
Audits aren’t just about passing inspections they’re about uncovering risks, strengthening processes, and building long-term trust. At Litmus, our expert auditors guide you through gap analysis, certification readiness, and on-site evaluations, helping you transform compliance challenges into opportunities for safer, stronger operations.
How We Conduct Food Safety Audits
Consultation
We understand your facility, processes, and certification goals to define audit scope.
On-Site Assessment
Comprehensive inspections covering hygiene, operations, documentation, and compliance with FSSAI/ISO/BRC standards.
Gap Analysis
Detailed evaluation with scoring, root cause identification, and actionable recommendations.
Action Plan
We support you with corrective actions, mock audits, and readiness checks to ensure smooth certification.
